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The Collection

  • The February Box

  • The March Box

  • The April Box

  • The May Box

  • The June Box

The signature

Chocolate cake

This raspberry-topped, fudgy chocolate cake is arguably The Great British Bake Off’s most iconic bake – first made eleven years ago, and the enduring star of the programme’s title sequence. Aspirational but achievable and (of course) decadently delicious, it is, quite literally, Bake Off in a Box.

A real show-stopper

Baker - Martha 2014

The February box featured a Bake Off cake stand in our signature duck-egg blue. If you missed it, we've made it available in our shop.

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Meet our ingredient suppliers

Wall of fame

February

- Thinking outside the box -

- Junior Baker -

- Best effort -

Banana & Walnut

Mini Loaves

Individual banana loaves are perfect for a morning or teatime gathering, or even a child’s birthday party. Topped with buttercream and decorated with slices of dried banana, this recipe elevates a sweet snack to a delightful treat. You could, though, leave out the buttercream and decoration, if you wish, in which case the loaves are perfect for a lunch box or picnic.

Go nuts for bananas

Peter 2020

The March box included a Silicone Mini Loaf Mould, perfect for baking lots of your favourite cakes in mini form.

Meet our ingredient suppliers

Wall of fame

March

- Thinking outside the box -

- Junior Baker -

- Best effort -

Lemony

Lemon Slices

A traybake is the simplest way to feed a crowd, so whether you’re baking for a charity cake sale or an office birthday, these very lemony lemon slices are a quick and-easy win. Make sure your sponge is still warm when you add the drizzle – a warm sponge is better at absorbing the syrup than a cool one, helping to make sure that your sponge is moist all the way through.

Simply the zest!

Baker - Martha 2014

The April box included a long-handled zester, perfect for baking and cooking alike. If you missed it, we've made it available in our shop.

Buy Now

Meet our ingredient suppliers

Wall of fame

April

- Thinking outside the box -

- Junior Baker -

- Best effort -

Chocolate & Hazelnut

Babka

Who watched Paul’s technical Babka challenge on GBBO series 11? Now it’s time to dough it yourself. A babka is a traditional Jewish filled, cake-y bread (like a brioche), originating from Eastern Europe. This babka is filled with fudgy chocolate and crunchy hazelnut, which make for a rich and perfectly textured treat that’s just the thing with a cup of coffee

Give it a dough

Baker - Martha 2014

The May box included a 900g / 2lb Loaf Tin, in our signature duck egg blue. If you missed it, we've made it available in our shop.

Buy Now

Meet our ingredient suppliers

Wall of fame

June

- Showstopper -

- Junior Baker -

- Team Work -

Bakewell Tart

In this classic Bakewell recipe, fluffy frangipane covers a layer of homemade raspberry jam and is encased in crisp, sweet pastry. We love the feathered icing technique used for decoration. Simple to master, it's an iconic topping for a Bakewell.

Bake it well

Baker - Martha 2014

The June box included a Palette knife & Spatula, in our signature duck egg blue.

Meet our ingredient suppliers

Wall of fame

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